Products Show: Total 29 Products | 21 - 29
Meats Smoke-houseRYX-25
Have the function of drying, cooking, roasting , hot smoke and cold smokeUse internal smoke generator or liquid smoke atomizerHave a perfect clean system.For Lab., Restaurant, and small meat food proc...
Meats Vacuum TumblerRGR-750VT
RGR-750VT vacuum tumbler is developed for marinating and tumbling ham, sausage, bacon, jerky, poultry, Chinese food and etc. By tumbling, the time of marinated process will be shortened and meat quali...
Smoke GeneratorRZW
Clean smoke will come out by smoldering the woodchip.Auto electric igniting, no advanced ignition neededAdjustable Smoke amount and density to guarantee the best smoking processingAnti-explosion switc...
Smoke StickRLG
Made of aluminum or stainless steel(optional)Length 990mm, other length available...
Smoke TrollyRYXC
Fully stainless steel constructed, solid and durable.Hanging stick /grill/food plate available for different requirementUsers specification available."z" Structure can be chosen....
Steam Inject Cooking PlantRZXP
RZXP inject oven is suitable for cooking all sorts of wheaten food, aquatic products, sausages, hams, vegetables and other food and it also can be used to sterilize working tools or to act as a return...
Vacuum TumblerRGR-250VT
RGR-250VT vacuum tumbler is developed for marinating and tumbling ham, sausage, bacon, jerky, poultry, Chinese food and etc.By tumbling, the time of marinated process will be shortened and meat qualit...
Vacuum Tumbler For MeatRGR-30VT
RGR-30VT vacuum tumbler is specially developed for processing small batch of meat, livestock and poultry and technological test. By tumbling, the time of marinated process will be shortened and meat q...
Vacuum Tumbler MachineRGRHY
A.IntroductionRGR-HY, comparing with RGR-H, is more convenient in the loading and unloading process. It is designed for marinating and tumbling the western sausage, ham, bacon, jerky, poultry and etc....

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Meat Processing Equipment